Without a doubt, UNLEASHED is the most potent testosterone supplement stimulating product on the market. Yet, some people have asked us why it does not contain Tribulus -- a standard for helping to release Leutenizing Hormone and therefore increasing tesosterone. Well, we thought about including it, but the truth of the matter is, Tribulus is effective in only about 40% of the people who try it, and the effect is mild at best. It's also been shown that Tribulus does next to nothing in men with suppressed HPTA's such as steroid users, older men, or men with naturally low testosterone -- in other words, the ones who need it the most!
What ever Tribulus does, Avena Sativa has been shown to do much better, but only if the Avena contains the active avenacosides. Out of eleven Avena products tested, only ONE showed to have any active avenacosides at all! And the avenacoside count was not as high as those found in UNLEASHED. So instead of taking up space with something less effective, such as Tribulus, we upped the dosage of the Avena Sativa extract and found it REALLY packed a punch! The other ingredients in UNLEASHED work synergistically to make the most of the testosterone releasing effect. You simply can't find a stronger, natural product anywhere.
Supplement Facts
* Servings Size 3 capsules
* Servings Per Container 30
* Avena Sativa (with at least 7% Avenacosides A&B) 500 mgs
* Muara Puama: 12:1 active extract 500mgs
* Trimethyglycine 1000mgs
* Xanthoparmilia Scabrosa: 50mgs
* Urtica dioica: 100 mgs
* Ashwagandha: Standardized to 1.5%Withanolides 500 mgs
It Isn't How Much You Have -- It's How Much You Can Use That Counts!
There's no doubt about it. When it comes to building muscle, nothing is more important than the amount of testosterone you have in your body. Unfortunately, one's T levels are genetically determined and despite what some supplement manufacturers may say to convince you otherwise, nothing besides steroids will provide enough of an elevation in testosterone to grow more muscle.
Even when using exogenous testosterone, not all of it will be available to impart its anabolic effects. That's due to an enzyme known as SHBG ( Sex Hormone Binding Globulin) and it's the deciding factor in how much testosterone you can use to build muscle and how much will remain in a "bound" unusable state. You see, SHBG clings to testosterone and keeps it from working its magic. The more SHBG you have, the less "available" testosterone there'll be. So the answer to greater muscle growth isn't necessarily more total testosterone, but less SHBG. This is where UNLEASHED comes in.
It's a known fact that more and more bodybuilders are turning to anabolic enhancement to get that extra edge. But besides the health and legal issues, if SHBG is elevated, all the drugs in the world won't provide satisfactory results. This is why you may see a typical gym member using higher dosages than what Arnold ever took -- and they sure aren't close to looking as good as Arnold ! The reason? SHBG. If it's high, it doesn't matter how much testosterone is flowing through your veins, it isn't going to put on very much muscle. Yet, if it were possible to lower SHBG, then someone with a "normal" testosterone level can actually be in a more anabolic state than someone on steroids! AND THAT'S WHAT WE'VE DONE!!
UNLEASHED is an amazing new compound made of a combination of synergistic ingredients which have been shown to lower SHBG and increase free testosterone! So now you can get the most of the testosterone that's already in your body!
DON'T BE A GUINEA PIG FOR AMATEUR SCIENTISTS!
Why put your trust in shady supplement companies which have put out bogus product after bogus product? All prohormones and other such hormone derivatives have been shown to suppress natural testosterone levels, including the all important FREE testosterone. This in turn can also cause a backlash and build up of estrogen...NOT what you want, if a dense muscular body is your goal. Instead, allow the natural hormones within your own body to come alive, sending your muscle growth into high gear! That's what UNLEASHED does.
EXPERIENCE HIGHER TESTOSTERONE LEVELS FOR YOURSELF
Anyone who has been at the bodybuilding game for a while is familiar with all the suspect "University Studies" that supposedly prove a product's effectiveness. But many of these studies are done either in vitro (test tubes) or on animals. All too often the concluded results of such studies show one thing while the "real life" results show another. That's why why we put the active ingredients in UNLEASHED to the test in the real world.
In a volunteer study, using a protype of the ingredients in UNLEASHED, the subjects free testosterone increased an average of 24% in only 4 weeks!
Of course, not everyone is going to have blood drawn for comparison on a monthly basis but you can prove to yourself the power of UNLEASHED with this simple test. (Note: The subject matter may be a little sensitive, but it's the very best way to state our case.)
THIS CAN'T BE PLACEBO
One of the best ways to determine a healthy "Free Testosterone" level is through "non-stimulative erectile function." What that means in plain English is this: When you wake up from a night's sleep, even though there's been no sexual stimulation, you should have an erection (which is always the case when you're 17 years old and hormones are raging). If you don't, then there's a good chance your Free Testosterone is low. But once you take UNLEASHED, you can expect a BIG surprise each and every morning! And because of the pleasant "good morning wood" you'll experience, you'll know that last night's sleep was an anabolic dream come true since your own, natural FREE TESTOSTERONE was working while you sleep to make you bigger, stronger and more powerful.
And in case you were wondering...yes, a dose of "UNLEASHED" before sexual activity can certainly make a noticeable difference in your stamina.
Finally! A supplement that's truly anabolic!
Don't let SHBG hold you back! Shatter the bonds of slow growth and give your own body every advantage. Allow your own testosterone to break free and start packing on thick, dense muscle right away!
Get UNLEASHED! And Release The Power Within You.
Monday, August 16, 2010
Monday, August 9, 2010
Monday, August 2, 2010
Super Plasma Protein
One of the main concerns of bodybuilders that use supplements is the ability for that supplement to be digested and absorbed in the most beneficial way. The bodybuilder can manipulate his or her proteins, fats, and carbohydrates, to enhance digestion of certain supplements hence making them more effective. On the other hand, supplement companies have also gone on to make claims that they have enhanced their specific supplement to increase absorption thus making their product more effective than the others with the same base.
This article will discuss one supplement that has never really been able to make any advancements in absorption and digestion, one supplement that the "BIG BOYS" of the supplement industry has never focused on. This supplement is whey protein, and the Protein Factory is going to offer you a new product that is now a MUST USE in your supplement arsenal. This supplement deals with the body’s ability to digest and absorb more free-form amino acids and peptides thus putting the body into a positive nitrogen balance, thus triggering natural muscle growth.
Protein digestion is a complex process. It involves actions by the stomach then most importantly the small intestine. The small intestine are where certain enzymes that turn the protein into free-form amino acids and di and tri-peptides, thus getting them ready to be absorbed. Free-form amino acids and hydrolyzed peptides are the only two forms of amino’s that get absorbed. The quality of a whole food protein a person eats plays a major role in how efficient the digestion and absorption of that whole food protein is.
The quality of a food is measured by a few different techniques. If you’re an experienced bodybuilder you will recognize these right away. These techniques are biological value, (BV),Protein Efficiency Ration (PER) and Protein digestibility-Corrected Amino Acid Score (PDCAAS). These techniques are all based on whole food proteins ability to support growth and survival. Which technique is the most important one related to muscle growth? Neither of them, what is important is which protein rate at the top of each technique. And once again, if you’re an experienced bodybuilder you will know that proteins such as whey, egg, and soy rate at the top. These proteins have the best absorption rate and highest quality amino acid profile, thus the BEST for protein supplementation. The Protein Factory recommends a variety of protein sources because each individual protein possess certain qualities that are unique to themselves. But even though whole food protein powders such as whey, soy, and egg rate high on the quality scales (BV, PER, and PDCAAS) protein loss still occurs.
Loss of protein (nitrogen (N)) occurs mostly through urine, then feces, sweat, saliva, menstruation, and seminal ejaculation. The total loss in grams is throughout the day is about 30 grams if you weigh about 180lbs. Everybody has a different rate of protein digestion, absorption and excretion. Some people can digest and absorb certain protein better than others. For example, growing babies have less nitrogen loss than grown males. Special protein sub-fractions (Immunoglobulin) in breast milk increase protein absorption needed for a babies rapid growth rate. A baby when first born can gain grow 1 pound a week. Don’t sound like much! Consider a newborn baby only weighs an average of 7lbs, that means he increases his bodyweight by 14%. Now compare that to a steroid taking bodybuilder who gains 1 pound a week. That’s only .005%. Keep in mind the protein sub-fraction I have mentioned above (Immunoglobulin) Bodybuilders goals are to find ways to increase protein absorption and digestion and decrease protein (N) loss, hence bringing more amino acids, and nutrients into the bloodstream and putting themselves in a condition for muscle growth.
Increasing protein absorption will bring direct results in muscle growth than the supplements that have been made to increase protein synthesis via alternate conditions, such as creatine and pro-hormones. Creatine increases cellular hydration and pro-hormone increase natural testosterone levels. Thus muscle growth can occur due to these conditions. One must remember that the bottom line for muscle growth is protein synthesis. Muscle growth only occurs when protein synthesis is increased. Creatine and pro-hormones are ways to increase protein synthesis, (increase in endurance (creatine) and increase in natural testosterone levels (pro-hormones). But without amino acids to fuel muscle, growth can be hampered. Thus the supplement companies have come up with ways to increase protein synthesis via other factors and conditions, but not any ways to directly increase the amount of amino acids moving into the blood stream. Increasing amino acid absorption on the other hand is very complex and difficult to understand. That is why I believe the supplement companies have not come up with a better digesting protein supplement. One exception, from reading the Protein Factory website is hydrolyzed whey protein and free-from amino acids. These two products are better absorbed than regular proteins such as whey, soy, and egg. But bodybuilders are apt to use them because. 1)Hydrolyzed whey protein proteins are very difficult to find. The only company that I know that sells "REAL" hydrolyzed whey protein is the Protein Factory. 2)High quality hydrolyzed proteins tastes awful! 3)Free-Form amino acids are expensive and finding them in powdered form is difficult. But, due to a recent supplement breakthrough a new product will help improve gut functions, directly effecting the amino acid influx into the bloodstream, bringing one body into a positive nitrogen balance and increasing lean muscle mass.
This supplement is officially called Bovine Serum Concentrate. (BSC) The company that manufacturers this supplement holds a patent on it. So when you see companies start stealing the term and switching it around like Serum protein, Bovine sub-fractions don’t be fooled. It must state on the label, "Bovine Serum Concentrate".
Bovine Serum Concentrate is an "immunoglobulin-rich protein ideal for use as an ingredient in intestinal nutrition and health products" (REF). And the biggest surprise of all is that it is NOT a whey protein. It is derived from beef plasma. Here is a list of benefits from this supplement, which some I will explain in detail. Keep in mind this research has been conducted for over 18 years.
1. Bioactive hormone, growth factors and cytokines promote cell growth (in vitro)
2. Activation of immune system thereby preventing protein and energy loss.
3. Immunoglobulins reduces the risk of contracting virus and other germs, such as colds and flus. By doing this your body retains protein and energy it needs to fuel muscle growth and sustain energy.
4. Aids in maintaining a healthy gut, facilitating digestion, absorption, and utilization of nutrients.
5. Immunoglobulins improve the process of the small intestine thus helping amino acids and other nutrients to become absorbed.
6. Increases retained nitrogen, promotes weight gain.
7. Studies conducted with the use of immunoglobulin found less nitrogen in the urine and feces. Thus they found more nitrogen in the muscle, which meant an increase in muscle mass.
8. Increases retained fat/energy.
9. Reduced protein and amino acid catabolism, improves protein retention.
10. Increases fat-free body mass.
11. Includes protein such as immunoglobulin G, albumin, alpha-2-macroglobulin, and transferrin.
12. Significant concentrations of peptides such as insulin-like growth-I, fibroblast growth factor, and transforming growth factor-beta.
This (Number 12) is one of the most important aspects of the new supplement, and probably why gains in muscle mass occur. Bovine Serum concentrate contains high levels of IGF-1. "The IGF peptides are bound tightly to plasma proteins (IGFBP’s) (REF) Unlike normal whey protein such as Cross-Flow Microfiltration and ion-exchange which contain very low levels of these growth factors, bovine serum concentrate contains much higher levels. IGF-1 is believed to mediate most anabolic activity in the body along with growth hormone. Now don’t get too excited about the level of IGF-1. Because most research has shown that even with pharmaceutical levels of IGF-1 doesn’t produce that much of an effect. A pharmaceutical level of growth hormone plus IGF-1 has been proven to work better than both alone. But, in another interesting study, IGF-1 taken with adequate amounts of amino acids increased protein synthesis.
Bovine Serum concentrate is a powdered sprayed-dried protein subfraction isolated from edible bovine plasma. It is then concentrated to form a high level of immunoglobin G. The immunoglobulin is the key ingredient. Studies that were conducted using immunoglobulin found that this protein sub-fraction sustains the benefits listed above. I can bore you with all the studies, but I wont. The truth is that immunoglobulin is now being used on AIDS, cancer, and malnourished children to aid in protein digestion. The manufacturer of BSC also has stated that it might be sold as a prescription drug in the next few years to come.
Dosage
An amount of 1 gram taken with meals of BSC powder is recommend by the manufacturer. No side effects have been reported even at a dosage of 20,000 grams per day. The Powder is to be taken with meals. The Protein Factory will be offering this product by itself or to be blended in with a normal protein powder.
The Protein Factory recommends at percentage of 5% for protein only powders This is based on the a 30 grams serving size of powder. For meal replacement powders the Protein Factory recommends a 2% usage of BSC.
SCAMS
Regular commercial whey protein that is popular with bodybuilders today contains a very little amount of immunoglobin, if any at all. Whey protein concentrate, contain next to none, but supplement companies will list them anyway just to fancy their marketing hype. It looks something like this.
"Our protein contains significant concentrates of powerful GMP’s, and sub-fractions Lactabumin and Lactoferrin." It is a scam. Major supplement companies don’t have a clue to what these sub-fractions do, let alone how much is actually in their product.
Below is new information about NEW Bovine Serum! November 5th, 11:10 AM 1999.
A New interview with one of the technical researchers of the makers of Bovine Serum. Protein Factory: How much more nitrogen is retained per g Bovine Serum consumed? Answer: We found in the animal model (mouse) that .05 g nitrogen will be retained per g of plasma protein intake. This would equate to about .3g increase in body protein and 1.0 g of FFM (Fat free Mass) per g of plasma protein intake. This data is in close agreement with the work in pigs. Although we did not measure N composition at the start of the experiment, the data between the two experiments is in agreement.
Protein Factory: How much weight gain (Fat-Free MASS) is estimated per g of Bovine Serum consumed?
Answer: We estimate an increase of 1 g of FFM per g of Bovine Serum consumed.
Protein Factory: How long does a person have to consume Bovine Serum before realizing effects?
Answer: In animal studies changes in FFM occur within a week of "treatment".. I have notice an improvement within 2 days of consuming the product.
Protein Factory: Will Bovine Serum more so enhance the endurance trainer or the "sprint trainer" (in terms of energy)?
Answer: The endurance athlete has a higher protein requirement (per kg bodyweight) so will likely benefit more than the "sprint trainer". Of course, a slight change in FFM and performance of a sprinter means more to them than a slight change for an endurance athlete because of the length of the events.
Thanks for the questions. I hope this information is helpful.
Protein Factory: Thanks, I'm sure they will be!!
Protein Factory comments.
Now I know what everyone is thinking, "If I consume a pound of Bovine Serum a day does that mean I'll gain a pound of FFM a day!!! Probably not, but we are going to continue this interview with the next couple of weeks.
Our new supplement is here. Enjoy the article
BOVINE SERUM CONCENTRATE October 31, 1999
One of the main concerns of bodybuilders that use supplements is the ability for that supplement to be digested and absorbed in the most beneficial way. The bodybuilder can manipulate his or her proteins, fats, and carbohydrates, to enhance digestion of certain supplements hence making them more effective. On the other hand, supplement companies have also gone on to make claims that they have enhanced their specific supplement to increase absorption thus making their product more effective than the others with the same base. This article will discuss one supplement that has never really been able to make any advancements in absorption and digestion, one supplement that the "BIG BOYS" of the supplement industry has never focused on. This supplement is whey protein, and the Protein Factory is going to offer you a new product that is now a MUST USE in your supplement arsenal. This supplement deals with the body’s ability to digest and absorb more free-form amino acids and peptides thus putting the body into a positive nitrogen balance, thus triggering natural muscle growth.
Protein digestion is a complex process. It involves actions by the stomach then most importantly the small intestine. The small intestine are where certain enzymes that turn the protein into free-form amino acids and di and tri-peptides, thus getting them ready to be absorbed. Free-form amino acids and hydrolyzed peptides are the only two forms of amino’s that get absorbed. The quality of a whole food protein a person eats plays a major role in how efficient the digestion and absorption of that whole food protein is.
The quality of a food is measured by a few different techniques. If you’re an experienced bodybuilder you will recognize these right away. These techniques are biological value, (BV), Protein Efficiency Ration (PER) and Protein digestibility-Corrected Amino Acid Score (PDCAAS). These techniques are all based on whole food proteins ability to support growth and survival. Which technique is the most important one related to muscle growth? Neither of them, what is important is which protein rate at the top of each technique. And once again, if you’re an experienced bodybuilder you will know that proteins such as whey, egg, and soy rate at the top. These proteins have the best absorption rate and highest quality amino acid profile, thus the BEST for protein supplementation. The Protein Factory recommends a variety of protein sources because each individual protein possess certain qualities that are unique to themselves. But even though whole food protein powders such as whey, soy, and egg rate high on the quality scales (BV, PER, and PDCAAS) protein loss still occurs.
Loss of protein (nitrogen (N)) occurs mostly through urine, then feces, sweat, saliva, menstruation, and seminal ejaculation. The total loss in grams is throughout the day is about 30 grams if you weigh about 180lbs. Everybody has a different rate of protein digestion, absorption and excretion. Some people can digest and absorb certain protein better than others. For example, growing babies have less nitrogen loss than grown males. Special protein sub-fractions (Immunoglobulin) in breast milk increase protein absorption needed for a babies rapid growth rate. A baby when first born can gain grow 1 pound a week. Don’t sound like much! Consider a newborn baby only weighs an average of 7lbs, that means he increases his bodyweight by 14%. Now compare that to a steroid taking bodybuilder who gains 1 pound a week. That’s only .005%. Keep in mind the protein sub-fraction I have mentioned above (Immunoglobulin) Bodybuilders goals are to find ways to increase protein absorption and digestion and decrease protein (N) loss, hence bringing more amino acids, and nutrients into the bloodstream and putting themselves in a condition for muscle growth.
Increasing protein absorption will bring direct results in muscle growth than the supplements that have been made to increase protein synthesis via alternate conditions, such as creatine and pro-hormones. Creatine increases cellular hydration and pro-hormone increase natural testosterone levels. Thus muscle growth can occur due to these conditions. One must remember that the bottom line for muscle growth is protein synthesis. Muscle growth only occurs when protein synthesis is increased. Creatine and pro-hormones are ways to increase protein synthesis, (increase in endurance (creatine) and increase in natural testosterone levels (pro-hormones). But without amino acids to fuel muscle, growth can be hampered. Thus the supplement companies have come up with ways to increase protein synthesis via other factors and conditions, but not any ways to directly increase the amount of amino acids moving into the blood stream.
Increasing amino acid absorption on the other hand is very complex and difficult to understand. That is why I believe the supplement companies have not come up with a better digesting protein supplement. One exception, from reading the Protein Factory website is hydrolyzed whey protein and free-from amino acids. These two products are better absorbed than regular proteins such as whey, soy, and egg. But bodybuilders are apt to use them because. 1)Hydrolyzed whey protein proteins are very difficult to find. The only company that I know that sells "REAL" hydrolyzed whey protein is the Protein Factory. 2) High quality hydrolyzed proteins tastes awful! 3)Free-Form amino acids are expensive and finding them in powdered form is difficult. But, due to a recent supplement breakthrough a new product will help improve gut functions, directly effecting the amino acid influx into the bloodstream, bringing one body into a positive nitrogen balance and increasing lean muscle mass.
This supplement is officially called Bovine Serum Concentrate. (BSC) The company that manufacturers this supplement holds a patent on it. So when you see companies start stealing the term and switching it around like Serum protein, Bovine sub-fractions don’t be fooled. It must state on the label, "Bovine Serum Concentrate".
Bovine Serum Concentrate is an "immunoglobulin-rich protein ideal for use as an ingredient in intestinal nutrition and health products" (REF). And the biggest surprise of all is that it is NOT a whey protein. It is derived from beef plasma. Here is a list of benefits from this supplement, which some I will explain in detail. Keep in mind this research has been conducted for over 18 years.
This article will discuss one supplement that has never really been able to make any advancements in absorption and digestion, one supplement that the "BIG BOYS" of the supplement industry has never focused on. This supplement is whey protein, and the Protein Factory is going to offer you a new product that is now a MUST USE in your supplement arsenal. This supplement deals with the body’s ability to digest and absorb more free-form amino acids and peptides thus putting the body into a positive nitrogen balance, thus triggering natural muscle growth.
Protein digestion is a complex process. It involves actions by the stomach then most importantly the small intestine. The small intestine are where certain enzymes that turn the protein into free-form amino acids and di and tri-peptides, thus getting them ready to be absorbed. Free-form amino acids and hydrolyzed peptides are the only two forms of amino’s that get absorbed. The quality of a whole food protein a person eats plays a major role in how efficient the digestion and absorption of that whole food protein is.
The quality of a food is measured by a few different techniques. If you’re an experienced bodybuilder you will recognize these right away. These techniques are biological value, (BV),Protein Efficiency Ration (PER) and Protein digestibility-Corrected Amino Acid Score (PDCAAS). These techniques are all based on whole food proteins ability to support growth and survival. Which technique is the most important one related to muscle growth? Neither of them, what is important is which protein rate at the top of each technique. And once again, if you’re an experienced bodybuilder you will know that proteins such as whey, egg, and soy rate at the top. These proteins have the best absorption rate and highest quality amino acid profile, thus the BEST for protein supplementation. The Protein Factory recommends a variety of protein sources because each individual protein possess certain qualities that are unique to themselves. But even though whole food protein powders such as whey, soy, and egg rate high on the quality scales (BV, PER, and PDCAAS) protein loss still occurs.
Loss of protein (nitrogen (N)) occurs mostly through urine, then feces, sweat, saliva, menstruation, and seminal ejaculation. The total loss in grams is throughout the day is about 30 grams if you weigh about 180lbs. Everybody has a different rate of protein digestion, absorption and excretion. Some people can digest and absorb certain protein better than others. For example, growing babies have less nitrogen loss than grown males. Special protein sub-fractions (Immunoglobulin) in breast milk increase protein absorption needed for a babies rapid growth rate. A baby when first born can gain grow 1 pound a week. Don’t sound like much! Consider a newborn baby only weighs an average of 7lbs, that means he increases his bodyweight by 14%. Now compare that to a steroid taking bodybuilder who gains 1 pound a week. That’s only .005%. Keep in mind the protein sub-fraction I have mentioned above (Immunoglobulin) Bodybuilders goals are to find ways to increase protein absorption and digestion and decrease protein (N) loss, hence bringing more amino acids, and nutrients into the bloodstream and putting themselves in a condition for muscle growth.
Increasing protein absorption will bring direct results in muscle growth than the supplements that have been made to increase protein synthesis via alternate conditions, such as creatine and pro-hormones. Creatine increases cellular hydration and pro-hormone increase natural testosterone levels. Thus muscle growth can occur due to these conditions. One must remember that the bottom line for muscle growth is protein synthesis. Muscle growth only occurs when protein synthesis is increased. Creatine and pro-hormones are ways to increase protein synthesis, (increase in endurance (creatine) and increase in natural testosterone levels (pro-hormones). But without amino acids to fuel muscle, growth can be hampered. Thus the supplement companies have come up with ways to increase protein synthesis via other factors and conditions, but not any ways to directly increase the amount of amino acids moving into the blood stream. Increasing amino acid absorption on the other hand is very complex and difficult to understand. That is why I believe the supplement companies have not come up with a better digesting protein supplement. One exception, from reading the Protein Factory website is hydrolyzed whey protein and free-from amino acids. These two products are better absorbed than regular proteins such as whey, soy, and egg. But bodybuilders are apt to use them because. 1)Hydrolyzed whey protein proteins are very difficult to find. The only company that I know that sells "REAL" hydrolyzed whey protein is the Protein Factory. 2)High quality hydrolyzed proteins tastes awful! 3)Free-Form amino acids are expensive and finding them in powdered form is difficult. But, due to a recent supplement breakthrough a new product will help improve gut functions, directly effecting the amino acid influx into the bloodstream, bringing one body into a positive nitrogen balance and increasing lean muscle mass.
This supplement is officially called Bovine Serum Concentrate. (BSC) The company that manufacturers this supplement holds a patent on it. So when you see companies start stealing the term and switching it around like Serum protein, Bovine sub-fractions don’t be fooled. It must state on the label, "Bovine Serum Concentrate".
Bovine Serum Concentrate is an "immunoglobulin-rich protein ideal for use as an ingredient in intestinal nutrition and health products" (REF). And the biggest surprise of all is that it is NOT a whey protein. It is derived from beef plasma. Here is a list of benefits from this supplement, which some I will explain in detail. Keep in mind this research has been conducted for over 18 years.
1. Bioactive hormone, growth factors and cytokines promote cell growth (in vitro)
2. Activation of immune system thereby preventing protein and energy loss.
3. Immunoglobulins reduces the risk of contracting virus and other germs, such as colds and flus. By doing this your body retains protein and energy it needs to fuel muscle growth and sustain energy.
4. Aids in maintaining a healthy gut, facilitating digestion, absorption, and utilization of nutrients.
5. Immunoglobulins improve the process of the small intestine thus helping amino acids and other nutrients to become absorbed.
6. Increases retained nitrogen, promotes weight gain.
7. Studies conducted with the use of immunoglobulin found less nitrogen in the urine and feces. Thus they found more nitrogen in the muscle, which meant an increase in muscle mass.
8. Increases retained fat/energy.
9. Reduced protein and amino acid catabolism, improves protein retention.
10. Increases fat-free body mass.
11. Includes protein such as immunoglobulin G, albumin, alpha-2-macroglobulin, and transferrin.
12. Significant concentrations of peptides such as insulin-like growth-I, fibroblast growth factor, and transforming growth factor-beta.
This (Number 12) is one of the most important aspects of the new supplement, and probably why gains in muscle mass occur. Bovine Serum concentrate contains high levels of IGF-1. "The IGF peptides are bound tightly to plasma proteins (IGFBP’s) (REF) Unlike normal whey protein such as Cross-Flow Microfiltration and ion-exchange which contain very low levels of these growth factors, bovine serum concentrate contains much higher levels. IGF-1 is believed to mediate most anabolic activity in the body along with growth hormone. Now don’t get too excited about the level of IGF-1. Because most research has shown that even with pharmaceutical levels of IGF-1 doesn’t produce that much of an effect. A pharmaceutical level of growth hormone plus IGF-1 has been proven to work better than both alone. But, in another interesting study, IGF-1 taken with adequate amounts of amino acids increased protein synthesis.
Bovine Serum concentrate is a powdered sprayed-dried protein subfraction isolated from edible bovine plasma. It is then concentrated to form a high level of immunoglobin G. The immunoglobulin is the key ingredient. Studies that were conducted using immunoglobulin found that this protein sub-fraction sustains the benefits listed above. I can bore you with all the studies, but I wont. The truth is that immunoglobulin is now being used on AIDS, cancer, and malnourished children to aid in protein digestion. The manufacturer of BSC also has stated that it might be sold as a prescription drug in the next few years to come.
Dosage
An amount of 1 gram taken with meals of BSC powder is recommend by the manufacturer. No side effects have been reported even at a dosage of 20,000 grams per day. The Powder is to be taken with meals. The Protein Factory will be offering this product by itself or to be blended in with a normal protein powder.
The Protein Factory recommends at percentage of 5% for protein only powders This is based on the a 30 grams serving size of powder. For meal replacement powders the Protein Factory recommends a 2% usage of BSC.
SCAMS
Regular commercial whey protein that is popular with bodybuilders today contains a very little amount of immunoglobin, if any at all. Whey protein concentrate, contain next to none, but supplement companies will list them anyway just to fancy their marketing hype. It looks something like this.
"Our protein contains significant concentrates of powerful GMP’s, and sub-fractions Lactabumin and Lactoferrin." It is a scam. Major supplement companies don’t have a clue to what these sub-fractions do, let alone how much is actually in their product.
Below is new information about NEW Bovine Serum! November 5th, 11:10 AM 1999.
A New interview with one of the technical researchers of the makers of Bovine Serum. Protein Factory: How much more nitrogen is retained per g Bovine Serum consumed? Answer: We found in the animal model (mouse) that .05 g nitrogen will be retained per g of plasma protein intake. This would equate to about .3g increase in body protein and 1.0 g of FFM (Fat free Mass) per g of plasma protein intake. This data is in close agreement with the work in pigs. Although we did not measure N composition at the start of the experiment, the data between the two experiments is in agreement.
Protein Factory: How much weight gain (Fat-Free MASS) is estimated per g of Bovine Serum consumed?
Answer: We estimate an increase of 1 g of FFM per g of Bovine Serum consumed.
Protein Factory: How long does a person have to consume Bovine Serum before realizing effects?
Answer: In animal studies changes in FFM occur within a week of "treatment".. I have notice an improvement within 2 days of consuming the product.
Protein Factory: Will Bovine Serum more so enhance the endurance trainer or the "sprint trainer" (in terms of energy)?
Answer: The endurance athlete has a higher protein requirement (per kg bodyweight) so will likely benefit more than the "sprint trainer". Of course, a slight change in FFM and performance of a sprinter means more to them than a slight change for an endurance athlete because of the length of the events.
Thanks for the questions. I hope this information is helpful.
Protein Factory: Thanks, I'm sure they will be!!
Protein Factory comments.
Now I know what everyone is thinking, "If I consume a pound of Bovine Serum a day does that mean I'll gain a pound of FFM a day!!! Probably not, but we are going to continue this interview with the next couple of weeks.
Our new supplement is here. Enjoy the article
BOVINE SERUM CONCENTRATE October 31, 1999
One of the main concerns of bodybuilders that use supplements is the ability for that supplement to be digested and absorbed in the most beneficial way. The bodybuilder can manipulate his or her proteins, fats, and carbohydrates, to enhance digestion of certain supplements hence making them more effective. On the other hand, supplement companies have also gone on to make claims that they have enhanced their specific supplement to increase absorption thus making their product more effective than the others with the same base. This article will discuss one supplement that has never really been able to make any advancements in absorption and digestion, one supplement that the "BIG BOYS" of the supplement industry has never focused on. This supplement is whey protein, and the Protein Factory is going to offer you a new product that is now a MUST USE in your supplement arsenal. This supplement deals with the body’s ability to digest and absorb more free-form amino acids and peptides thus putting the body into a positive nitrogen balance, thus triggering natural muscle growth.
Protein digestion is a complex process. It involves actions by the stomach then most importantly the small intestine. The small intestine are where certain enzymes that turn the protein into free-form amino acids and di and tri-peptides, thus getting them ready to be absorbed. Free-form amino acids and hydrolyzed peptides are the only two forms of amino’s that get absorbed. The quality of a whole food protein a person eats plays a major role in how efficient the digestion and absorption of that whole food protein is.
The quality of a food is measured by a few different techniques. If you’re an experienced bodybuilder you will recognize these right away. These techniques are biological value, (BV), Protein Efficiency Ration (PER) and Protein digestibility-Corrected Amino Acid Score (PDCAAS). These techniques are all based on whole food proteins ability to support growth and survival. Which technique is the most important one related to muscle growth? Neither of them, what is important is which protein rate at the top of each technique. And once again, if you’re an experienced bodybuilder you will know that proteins such as whey, egg, and soy rate at the top. These proteins have the best absorption rate and highest quality amino acid profile, thus the BEST for protein supplementation. The Protein Factory recommends a variety of protein sources because each individual protein possess certain qualities that are unique to themselves. But even though whole food protein powders such as whey, soy, and egg rate high on the quality scales (BV, PER, and PDCAAS) protein loss still occurs.
Loss of protein (nitrogen (N)) occurs mostly through urine, then feces, sweat, saliva, menstruation, and seminal ejaculation. The total loss in grams is throughout the day is about 30 grams if you weigh about 180lbs. Everybody has a different rate of protein digestion, absorption and excretion. Some people can digest and absorb certain protein better than others. For example, growing babies have less nitrogen loss than grown males. Special protein sub-fractions (Immunoglobulin) in breast milk increase protein absorption needed for a babies rapid growth rate. A baby when first born can gain grow 1 pound a week. Don’t sound like much! Consider a newborn baby only weighs an average of 7lbs, that means he increases his bodyweight by 14%. Now compare that to a steroid taking bodybuilder who gains 1 pound a week. That’s only .005%. Keep in mind the protein sub-fraction I have mentioned above (Immunoglobulin) Bodybuilders goals are to find ways to increase protein absorption and digestion and decrease protein (N) loss, hence bringing more amino acids, and nutrients into the bloodstream and putting themselves in a condition for muscle growth.
Increasing protein absorption will bring direct results in muscle growth than the supplements that have been made to increase protein synthesis via alternate conditions, such as creatine and pro-hormones. Creatine increases cellular hydration and pro-hormone increase natural testosterone levels. Thus muscle growth can occur due to these conditions. One must remember that the bottom line for muscle growth is protein synthesis. Muscle growth only occurs when protein synthesis is increased. Creatine and pro-hormones are ways to increase protein synthesis, (increase in endurance (creatine) and increase in natural testosterone levels (pro-hormones). But without amino acids to fuel muscle, growth can be hampered. Thus the supplement companies have come up with ways to increase protein synthesis via other factors and conditions, but not any ways to directly increase the amount of amino acids moving into the blood stream.
Increasing amino acid absorption on the other hand is very complex and difficult to understand. That is why I believe the supplement companies have not come up with a better digesting protein supplement. One exception, from reading the Protein Factory website is hydrolyzed whey protein and free-from amino acids. These two products are better absorbed than regular proteins such as whey, soy, and egg. But bodybuilders are apt to use them because. 1)Hydrolyzed whey protein proteins are very difficult to find. The only company that I know that sells "REAL" hydrolyzed whey protein is the Protein Factory. 2) High quality hydrolyzed proteins tastes awful! 3)Free-Form amino acids are expensive and finding them in powdered form is difficult. But, due to a recent supplement breakthrough a new product will help improve gut functions, directly effecting the amino acid influx into the bloodstream, bringing one body into a positive nitrogen balance and increasing lean muscle mass.
This supplement is officially called Bovine Serum Concentrate. (BSC) The company that manufacturers this supplement holds a patent on it. So when you see companies start stealing the term and switching it around like Serum protein, Bovine sub-fractions don’t be fooled. It must state on the label, "Bovine Serum Concentrate".
Bovine Serum Concentrate is an "immunoglobulin-rich protein ideal for use as an ingredient in intestinal nutrition and health products" (REF). And the biggest surprise of all is that it is NOT a whey protein. It is derived from beef plasma. Here is a list of benefits from this supplement, which some I will explain in detail. Keep in mind this research has been conducted for over 18 years.
Monday, July 26, 2010
Soy Protein Bad, I Don't Think So
Claims have been made that soy protein raises estrogen levels. Not good if you were a bodybuilder looking to add lean muscle mass.
Hormonal Studies.
1)A study found that soy protein isolate (daidzein) may have a gender specific normalizing effect on sex-hormone production. Male lab animals experienced greater testosterone and growth-hormone excretion as well as muscle growth" This contradicts the study that found that genestein decreased testosterone serum.
2)Another study found that soy may be actually anti-strogenic. . They may also act as anti-strogens by competing for the binding sites of estrogen receptors or the active site of the estrogen biosynthesizing and metabolizing enzymes, such as aromatize and estrogen-specific 17 beta-hydroxysteroid oxidoreductase (type 1).
3)Probably the best research study contracting the one used by the author of "The bad protein" is this.
The phytoestrogens are only found in raw soy products. Not soy protein isolates, which are used as protein supplements for bodybuilders.
"There are very little data on effects of phytoestrogens in males. Estrogenic effects in wildlife have been described but the evidence for the role of phytoestrogens is indirect and seen under conditions of excessive exposure."
And what is most interesting about this study is that it was conducted by one of the same researchers at the same university as the study that found genistein lowered testosterone serum levels. This researcher concluded that even though he found genestein has estrogenic effects, it really cant be concluded because of the above statement in his other research findings.
Hence, he found soy to be estrogenic, but it really cant be "hard" evidence because there is not enough proof and it involves ridiculous conditions.
See what I mean by two sides to every story..
Positive Benefits of soy
The amino acid profile of soy is excellent. If you don’t know by now the Glutamic Acid level is higher than whey. Why? Mainly because it is a plant protein and not dairy.
Soy has been proven to lower heart disease risks and cancer. Now there are about a million studies on this statement. I not going to quote any.
Soy protein actually improves kidney function.
When soy was combined with a carbohydrate in comparison with casein. Lower body fat gains were observed.
Character witnesses.
1)Dr. Mauro Di Pasquale , probably one of the greatest sports nutritionist authors to ever live. (and trust me on this one) quoted in Muscle Media Magazine. "I use a combination of soy, casein, and whey protein that I make up myself from three different products, each one containing on of the protein isolates in quality form"
Supplementation: If your taking any form of pro-hormones beware. Do not think that your immune to the estrogen build up in your body. With any increase in testosterone levels your body tries to balance itself out by increasing estrogen. Even though pro-hormones are much weaker than anabolic steroids they still cause a rise in estrogen levels. By taking soy protein XT, about 60 grams a day this might combat some of the feminization effects.
Hormonal Studies.
1)A study found that soy protein isolate (daidzein) may have a gender specific normalizing effect on sex-hormone production. Male lab animals experienced greater testosterone and growth-hormone excretion as well as muscle growth" This contradicts the study that found that genestein decreased testosterone serum.
2)Another study found that soy may be actually anti-strogenic. . They may also act as anti-strogens by competing for the binding sites of estrogen receptors or the active site of the estrogen biosynthesizing and metabolizing enzymes, such as aromatize and estrogen-specific 17 beta-hydroxysteroid oxidoreductase (type 1).
3)Probably the best research study contracting the one used by the author of "The bad protein" is this.
The phytoestrogens are only found in raw soy products. Not soy protein isolates, which are used as protein supplements for bodybuilders.
"There are very little data on effects of phytoestrogens in males. Estrogenic effects in wildlife have been described but the evidence for the role of phytoestrogens is indirect and seen under conditions of excessive exposure."
And what is most interesting about this study is that it was conducted by one of the same researchers at the same university as the study that found genistein lowered testosterone serum levels. This researcher concluded that even though he found genestein has estrogenic effects, it really cant be concluded because of the above statement in his other research findings.
Hence, he found soy to be estrogenic, but it really cant be "hard" evidence because there is not enough proof and it involves ridiculous conditions.
See what I mean by two sides to every story..
Positive Benefits of soy
The amino acid profile of soy is excellent. If you don’t know by now the Glutamic Acid level is higher than whey. Why? Mainly because it is a plant protein and not dairy.
Soy has been proven to lower heart disease risks and cancer. Now there are about a million studies on this statement. I not going to quote any.
Soy protein actually improves kidney function.
When soy was combined with a carbohydrate in comparison with casein. Lower body fat gains were observed.
Character witnesses.
1)Dr. Mauro Di Pasquale , probably one of the greatest sports nutritionist authors to ever live. (and trust me on this one) quoted in Muscle Media Magazine. "I use a combination of soy, casein, and whey protein that I make up myself from three different products, each one containing on of the protein isolates in quality form"
Supplementation: If your taking any form of pro-hormones beware. Do not think that your immune to the estrogen build up in your body. With any increase in testosterone levels your body tries to balance itself out by increasing estrogen. Even though pro-hormones are much weaker than anabolic steroids they still cause a rise in estrogen levels. By taking soy protein XT, about 60 grams a day this might combat some of the feminization effects.
Monday, July 19, 2010
The Lean Summer Protein
Summer is the time when you should be trying to keep your body fat down. This means eating low GI carbs, fruits and veggies, and lots of slow releasing proteins like Milk Isolate, Micellar Casein, or Aussie Caseinate. Why? Because I think it is more important to be anti-catabolic during this time. Anti-catabolic means keeping your body out of a muscle wasting state. The trick is to keep a supply of amino acids in the blood stream as long as possible. The best way to do this is a combination of a slow release protein, a high dose of Glutamine, and a dose of immunoglobulins. One of my favorite combinations is 5% Glutamine Peptides, 5% Ajinomoto L-Glutamine (I just obtained the #1 quality L-Glutamine in the world), 5% Super Plasma, 35% Aussie Caseinate, and 50% Micellar Casein with Aminogen. Keep in mind that the body only cares about survival. The more muscle mass you have on your frame, the more energy it takes for you to live. That is why the body is constantly breaking down muscle mass. Look what happens when you stop working out or decrease your calories, you lose muscle mass. The goal with the formula I just gave you can actually be called a “survival” protein. Micellar and Aussie are naturally high in glutamic acid. And then by adding Glutamine Peptides and L-Glutamine you are getting a hefty dose. Now here is the kicker. L-Glutamine is a very popular supplement, but if you talk to me on the phone or on the message board you can catch me not recommending this product, most of the time. Why? Because L-glutamine, even Glutamine peptides is not a muscle building supplement. You will not find one published study proving the ergogenic benefit of Glutamine supplements. Secondly, I think it is the most mis-understood supplement ever produced. In my opinion it is more of a “survival” supplement, and/or immuno-enhancing product. Thus I love it for this reason. Most people buy it with thought that it will build muscle. But if you buy it, you buy it to “spare” muscle mass from being chewed up for energy. If you happen to let your body begin to convert amino acids into glycogen, most likely Glutamine is going to be the first one to go. You can easily find the old “your body’s muscles are made up of over 50% glutamic acid.” Thus when you take Glutamine, you are actually theorizing that you are using an energy supplement instead of an anabolic product. You will notice that I also put in our great protein Super Plasma protein. Super Plasma is the #1 choice for immuno enhancement. It is 50% IGG. This is great for the immune system.
Thus we have just created a protein powder with a huge anti-catabolic effect. Much higher than Whey Protein Concentrate. Thus if you are looking to cut your body fat down and get lean for the last half of the summer, try this formula and give your body a chance to fight catabolism. Remember, that many top steroid guru’s and supplement experts believe that anabolic steroids work so well because of their uncanny ability to keep the body out of a catabolic state. The idea of this Glutamine, Super Plasma, Casein blend is to do just that, keep the body from dipping into a negative nitrogen condition.
Try this in a blender or shaker
1 scoop of OatMuscle
1 scoop of above formula
2 Tbs of hemp oil
3 fish oil gels
¼ tsp of Creatine
Talk about a real “muscle” sparing protein formula.
Thus we have just created a protein powder with a huge anti-catabolic effect. Much higher than Whey Protein Concentrate. Thus if you are looking to cut your body fat down and get lean for the last half of the summer, try this formula and give your body a chance to fight catabolism. Remember, that many top steroid guru’s and supplement experts believe that anabolic steroids work so well because of their uncanny ability to keep the body out of a catabolic state. The idea of this Glutamine, Super Plasma, Casein blend is to do just that, keep the body from dipping into a negative nitrogen condition.
Try this in a blender or shaker
1 scoop of OatMuscle
1 scoop of above formula
2 Tbs of hemp oil
3 fish oil gels
¼ tsp of Creatine
Talk about a real “muscle” sparing protein formula.
Monday, July 12, 2010
Tuesday, July 6, 2010
Whey vs. Casein
Until now, proteins have been viewed from a quantitative aspect because they were considered inert and inactive. It’s time to reconsider the view: Proteins contain amino acids that are indeed powerful growth factors. You can only obtain the muscle building effect of proteins with qualitative approach, something that bodybuilders have neglected. What really matters is the number of feedings, the proper times and the dynamic manipulation of both the amount and the source of proteins. I’m going to show you how to take advantage of the pharmaceutical muscle-building effects of proteins.
Fast, Anabolic Proteins vs. Slow Anti-catabolic Ones
Whey and Casein are very closely related forms of proteins that are both derived from milk. Bodybuilders used to consider them interchangeable. Some argued that whey was superior to casein, while others claimed the opposite. As a result bodybuilders used either whey or casein but not both, with each camp thinking that it had found the very best protein. Whey and casein have two radically different but complementary muscle-building properties. Indeed, a recently published French study compared those properties and the results showed that oral intake of 30 grams of whey protein very rapidly increased the level of amino acids in the blood in healthy young subjects. Consequently, anabolism was boosted by 68 percent.
Unfortunately whey’s muscle-building potential is transient-the paired and important rise in blood amino acid level is followed by a quick fall-and the results also showed no significance anti-catabolic effects.
On the other hand, 30 grams of casein resulted in a delayed but long-lasting elevation of amino acid levels in the blood, while the anabolic boosting effect were 31 percent milder than those of whey. In fact, casein’s long-lasting, anti-catabolic effect was its main advantage.
Since whey and casein are very different, you should use whey whenever you want a strong and rapid boost of anabolism. It’s a superior protein to eat first thing in the morning and immediately after training. Casein is the best choice whenever you need long lasting anti-catabolic protection: for example at night.
Note that the qualities of being anabolic or anti-catabolic apply to more than skeletal muscles. The researchers measured both whole body protein synthesis and degradation, so we don’t know exactly how much the muscles have benefited from those favorable effects. Nevertheless, its obvious that muscle growth is faster in an anabolic or anti-catabolic environment than in a strongly catabolic situation. As the study involved untrained subjects, its likely that bodybuilders would have gotten even stronger effects because of their protein-hungry muscles.
This study demonstrates the importance of timing protein intake and choosing the right source of protein. The results bring us to another fundamental question" Why is whey so anabolic when casein is so anti-catabolic?
Blood levels of amino acids do not fluctuate that much during the day in healthy bodybuilders. Eating a meal rich in proteins elevates the amino acids level slightly but not much. Fasting during the night slightly reduces it. In that case catabolic hormones such as cortisol will rise and induce muscle proteolysis; that is the breakdown of protein. Some of the muscle’s amino acids will therefore pass into the blood, which helps sustain a constant blood amino acid level while you sleep. Consequently, blood amino acid levels are never very high or very low for very long-unless you fast for a prolonged period.
The term hyperglycemia means there’s too much glucose in the blood. You may be more familiar with the rem hypoglycemia, which describes a low blood glucose level. As with the blood amino acid level, glucose is closely controlled. Glycemia may rise after a high carb meal, but unless you suffer from diabetes, it will be brief and moderate. When you fast, your blood glucose level falls slightly. That triggers the manufacture of glucose from amino acids in both the liver and the kidneys, which boosts blood glucose levels. As a result your blood glucose levels are also never very high and never very low.
Similar to the terminology used for glucose, Hyperaminoacidemia occurs when blood amino levels are greatly increased, and Hypoaminoacidemia occurs when they are low. The key point for bodybuilders is that a Hyperaminoacidemia induced by an amino acid intake automatically triggers anabolism. Scientists have discovered that there are thresholds of amino acids in the blood: When you get past a certain level of elevation anabolism is triggered. As you can imagine, its no that easy to reach the threshold. Scientists use amino acid infusion.
As stated above, ven a meal that’s is rich in protein s is unlikely to induce a significant Hyperaminoacidemia. Proteins from foods are slow to digest, so their arrival in the blood is sustained but very slow, and consequently, the amino acid level in the blood rises slowly. Once is slightly elevated organs such as the liver remove those aminos from the blood. As they enter the blood slowly, the liver has no trouble keeping up. So the rise in blood amino acids is never as high as bodybuilders might wish. In contrast, the amino acids infusions given by scientists bypass the digestive track, and the level. Of blood amino acids increases quickly, which overwhelms the liver’s ability to extract amino acids from the blood, creating a condition of Hyperaminoacidemia. Growth is triggered by pharmacological means.
Until recently, it was almost impossible to induce a pharmacological Hyperaminoacidemia with food or supplements, so bodybuilders had to make do with more moderate physiological Hyperaminoacidemia. That’s a shame, as the stronger the Hyperaminoacidemia, the more powerful the anabolic drive. The arrival of predigested whey protein was a big breakthrough for the bodybuilding community, as it has the amazing property of inducing a quick sharp elevation of the amino acid level in the blood. In other words, it can trigger the strongest Hyperaminoacidemia possible.
By almost bypassing digestion, whey protein overwhelms the liver capacity for extracting amino acids from the blood. It affects your body in a pharmacological way that only amino acid infusion can duplicate.
That is not possible with casein. Its is slow digestion only products a physiological Hyperaminoacidemia, which means the amino acid level is high but within normal limits.
Meals rich in protein wont induce a pharmacological Hyperaminoacidemia, either as the digestion of protein is even slower than what occurs with casein because of the fibers, fats and other elements that delay digestion.
Long-Term Muscle Protection Against Catabolism
As the amount of whey you eat at a given time is limited, the fast and powerful arrival of amino acids is short-lived. When new amino acids stop arriving in the blood, the organs that extract them stop being overwhelmed and the blood levels of amino acids are brought back to normal. When that happens, the powerful effects of whey vanish. Anabolism falls and catabolism dominates again.
Casein does not produce such a rise and fall in blood amino acid levels due to its timed-release action. The blood level of amino acid s elevates slightly but for a long period. Scientists have shown that a small elevation of blood amino acids greatly reduces catabolism. You could get a long-lasting anti-catabolic effect like that with whey if, instead of absorbing 30 grams at once, you took 10 grams every hour. You would not get any pharmacological Hyperaminoacidemia, but the constant arrival of small amounts of amino acids would reduce catabolism.
By the same token, if the researchers in the French study had used 60 grams of casein instead of 30, its more likely that the subjects blood amino levels would have reached the critical threshold at some point. In that case casein, after a delay, would have first reduced catabolism, and then, when the peak of blood amino acids had been reached, it would have triggered anabolism. After that peak the casein would have recovered its mainly anti-catabolic function and stopped being significantly anabolic.
There are three points to remember from this study.
Whatever the dose is, amino acid derived from whey will always reach the blood before the amino acids derived from casein. The long-lasting anti-catabolic effect of casein can be duplicated by frequent ingestion of small amounts of whey. Of course its unlikely that you’re going to wake up every hours during the night to have your whey drink, so whey proteins are not’t practical if you’re looking for a prolong anti-catabolic effect. In order to get a strong anabolic action from casein, you need a far higher dose of it than whey to get the same effect-and casein’s effect take a lot longer to kick in than whey’s effects.
Comments from the Proteinfactory.com
Point 1. ANABOLIC
The most important fact in the article HYPERAMINOACIDEMIA. With the use of a hydrolyzed whey protein you can achieve this effect. Getting a flush of amino acids into the blood stream will cause an anabolic effect. Using regular whey protein concentrate or whey isolate will not do this. But what the article failed to do was to go into detail about hydrolyzed whey protein. If you want details about hydrolyzed whey protein, read article #2 Hydrolyzed whey protein and their friend the peptide. Only the proteinfactory.com offers the lowest MW hydrolyzed whey protein the 520. But I won’t take credit for the first company to do this. back in 1998. Metaform put out a supplement called Proton. It contains hydrolyzed whey and hydrolyzed casein. Great supplement but contained fructose and of course tasted like horses’ ass. Thus it did not sell. They also had a tit for tat with AST research a while back. AST tried to claim their protein was hydrolyzed whey but no –no total scam. If you have not learned yet- HYDROLYZED PROTEIN TASTES TERRIBLE EVEN IF YOU ADD FLAVORING. That is why Metaform had to try to add as much fructose (sugar) as possible. Because with out it, normal peoples, not you psychos, wouldn't be able to drink it. Unfortunately even with the fructose the protein tasted bad thus was discontinued.
ANTI-CATABOLIC
Only casein can provide this effect. But you have to make sure you taking enough do to this. If you’re going to try to get the anti-catabolic effect from casein.
Conclusion
Timing is everything. Select your proteins carefully and use them at the proper times. Use whey proteins in the mornings and after workouts. Use casein with MRP's and protein powders during the day. Each protein, just like soy, egg, milk, and bovine all have their special properties. If you use them at the right times you will maximize their use.
What Formula to make using Proteinfactory.com
By Alex Rogers
Here are my recommendations:
50% CFM 50% Micellar. This is your number one choice. The protein is evenly divided and contains the two highest quality whole food proteins in the world.
25% WPC, 25% CFM, 25% Milk, 25% Aussie Caseinate. Use this formula to keep the price down but still get an anabolic anti-catabolic effect.
Be forewarned, alot of supplement claim to use Micellar casein, when they are really using milk protein isolate. Unfortunately there is no way to tell. Just ask the company for the Certificate of Analysis.
Fast, Anabolic Proteins vs. Slow Anti-catabolic Ones
Whey and Casein are very closely related forms of proteins that are both derived from milk. Bodybuilders used to consider them interchangeable. Some argued that whey was superior to casein, while others claimed the opposite. As a result bodybuilders used either whey or casein but not both, with each camp thinking that it had found the very best protein. Whey and casein have two radically different but complementary muscle-building properties. Indeed, a recently published French study compared those properties and the results showed that oral intake of 30 grams of whey protein very rapidly increased the level of amino acids in the blood in healthy young subjects. Consequently, anabolism was boosted by 68 percent.
Unfortunately whey’s muscle-building potential is transient-the paired and important rise in blood amino acid level is followed by a quick fall-and the results also showed no significance anti-catabolic effects.
On the other hand, 30 grams of casein resulted in a delayed but long-lasting elevation of amino acid levels in the blood, while the anabolic boosting effect were 31 percent milder than those of whey. In fact, casein’s long-lasting, anti-catabolic effect was its main advantage.
Since whey and casein are very different, you should use whey whenever you want a strong and rapid boost of anabolism. It’s a superior protein to eat first thing in the morning and immediately after training. Casein is the best choice whenever you need long lasting anti-catabolic protection: for example at night.
Note that the qualities of being anabolic or anti-catabolic apply to more than skeletal muscles. The researchers measured both whole body protein synthesis and degradation, so we don’t know exactly how much the muscles have benefited from those favorable effects. Nevertheless, its obvious that muscle growth is faster in an anabolic or anti-catabolic environment than in a strongly catabolic situation. As the study involved untrained subjects, its likely that bodybuilders would have gotten even stronger effects because of their protein-hungry muscles.
This study demonstrates the importance of timing protein intake and choosing the right source of protein. The results bring us to another fundamental question" Why is whey so anabolic when casein is so anti-catabolic?
Blood levels of amino acids do not fluctuate that much during the day in healthy bodybuilders. Eating a meal rich in proteins elevates the amino acids level slightly but not much. Fasting during the night slightly reduces it. In that case catabolic hormones such as cortisol will rise and induce muscle proteolysis; that is the breakdown of protein. Some of the muscle’s amino acids will therefore pass into the blood, which helps sustain a constant blood amino acid level while you sleep. Consequently, blood amino acid levels are never very high or very low for very long-unless you fast for a prolonged period.
The term hyperglycemia means there’s too much glucose in the blood. You may be more familiar with the rem hypoglycemia, which describes a low blood glucose level. As with the blood amino acid level, glucose is closely controlled. Glycemia may rise after a high carb meal, but unless you suffer from diabetes, it will be brief and moderate. When you fast, your blood glucose level falls slightly. That triggers the manufacture of glucose from amino acids in both the liver and the kidneys, which boosts blood glucose levels. As a result your blood glucose levels are also never very high and never very low.
Similar to the terminology used for glucose, Hyperaminoacidemia occurs when blood amino levels are greatly increased, and Hypoaminoacidemia occurs when they are low. The key point for bodybuilders is that a Hyperaminoacidemia induced by an amino acid intake automatically triggers anabolism. Scientists have discovered that there are thresholds of amino acids in the blood: When you get past a certain level of elevation anabolism is triggered. As you can imagine, its no that easy to reach the threshold. Scientists use amino acid infusion.
As stated above, ven a meal that’s is rich in protein s is unlikely to induce a significant Hyperaminoacidemia. Proteins from foods are slow to digest, so their arrival in the blood is sustained but very slow, and consequently, the amino acid level in the blood rises slowly. Once is slightly elevated organs such as the liver remove those aminos from the blood. As they enter the blood slowly, the liver has no trouble keeping up. So the rise in blood amino acids is never as high as bodybuilders might wish. In contrast, the amino acids infusions given by scientists bypass the digestive track, and the level. Of blood amino acids increases quickly, which overwhelms the liver’s ability to extract amino acids from the blood, creating a condition of Hyperaminoacidemia. Growth is triggered by pharmacological means.
Until recently, it was almost impossible to induce a pharmacological Hyperaminoacidemia with food or supplements, so bodybuilders had to make do with more moderate physiological Hyperaminoacidemia. That’s a shame, as the stronger the Hyperaminoacidemia, the more powerful the anabolic drive. The arrival of predigested whey protein was a big breakthrough for the bodybuilding community, as it has the amazing property of inducing a quick sharp elevation of the amino acid level in the blood. In other words, it can trigger the strongest Hyperaminoacidemia possible.
By almost bypassing digestion, whey protein overwhelms the liver capacity for extracting amino acids from the blood. It affects your body in a pharmacological way that only amino acid infusion can duplicate.
That is not possible with casein. Its is slow digestion only products a physiological Hyperaminoacidemia, which means the amino acid level is high but within normal limits.
Meals rich in protein wont induce a pharmacological Hyperaminoacidemia, either as the digestion of protein is even slower than what occurs with casein because of the fibers, fats and other elements that delay digestion.
Long-Term Muscle Protection Against Catabolism
As the amount of whey you eat at a given time is limited, the fast and powerful arrival of amino acids is short-lived. When new amino acids stop arriving in the blood, the organs that extract them stop being overwhelmed and the blood levels of amino acids are brought back to normal. When that happens, the powerful effects of whey vanish. Anabolism falls and catabolism dominates again.
Casein does not produce such a rise and fall in blood amino acid levels due to its timed-release action. The blood level of amino acid s elevates slightly but for a long period. Scientists have shown that a small elevation of blood amino acids greatly reduces catabolism. You could get a long-lasting anti-catabolic effect like that with whey if, instead of absorbing 30 grams at once, you took 10 grams every hour. You would not get any pharmacological Hyperaminoacidemia, but the constant arrival of small amounts of amino acids would reduce catabolism.
By the same token, if the researchers in the French study had used 60 grams of casein instead of 30, its more likely that the subjects blood amino levels would have reached the critical threshold at some point. In that case casein, after a delay, would have first reduced catabolism, and then, when the peak of blood amino acids had been reached, it would have triggered anabolism. After that peak the casein would have recovered its mainly anti-catabolic function and stopped being significantly anabolic.
There are three points to remember from this study.
Whatever the dose is, amino acid derived from whey will always reach the blood before the amino acids derived from casein. The long-lasting anti-catabolic effect of casein can be duplicated by frequent ingestion of small amounts of whey. Of course its unlikely that you’re going to wake up every hours during the night to have your whey drink, so whey proteins are not’t practical if you’re looking for a prolong anti-catabolic effect. In order to get a strong anabolic action from casein, you need a far higher dose of it than whey to get the same effect-and casein’s effect take a lot longer to kick in than whey’s effects.
Comments from the Proteinfactory.com
Point 1. ANABOLIC
The most important fact in the article HYPERAMINOACIDEMIA. With the use of a hydrolyzed whey protein you can achieve this effect. Getting a flush of amino acids into the blood stream will cause an anabolic effect. Using regular whey protein concentrate or whey isolate will not do this. But what the article failed to do was to go into detail about hydrolyzed whey protein. If you want details about hydrolyzed whey protein, read article #2 Hydrolyzed whey protein and their friend the peptide. Only the proteinfactory.com offers the lowest MW hydrolyzed whey protein the 520. But I won’t take credit for the first company to do this. back in 1998. Metaform put out a supplement called Proton. It contains hydrolyzed whey and hydrolyzed casein. Great supplement but contained fructose and of course tasted like horses’ ass. Thus it did not sell. They also had a tit for tat with AST research a while back. AST tried to claim their protein was hydrolyzed whey but no –no total scam. If you have not learned yet- HYDROLYZED PROTEIN TASTES TERRIBLE EVEN IF YOU ADD FLAVORING. That is why Metaform had to try to add as much fructose (sugar) as possible. Because with out it, normal peoples, not you psychos, wouldn't be able to drink it. Unfortunately even with the fructose the protein tasted bad thus was discontinued.
ANTI-CATABOLIC
Only casein can provide this effect. But you have to make sure you taking enough do to this. If you’re going to try to get the anti-catabolic effect from casein.
Conclusion
Timing is everything. Select your proteins carefully and use them at the proper times. Use whey proteins in the mornings and after workouts. Use casein with MRP's and protein powders during the day. Each protein, just like soy, egg, milk, and bovine all have their special properties. If you use them at the right times you will maximize their use.
What Formula to make using Proteinfactory.com
By Alex Rogers
Here are my recommendations:
50% CFM 50% Micellar. This is your number one choice. The protein is evenly divided and contains the two highest quality whole food proteins in the world.
25% WPC, 25% CFM, 25% Milk, 25% Aussie Caseinate. Use this formula to keep the price down but still get an anabolic anti-catabolic effect.
Be forewarned, alot of supplement claim to use Micellar casein, when they are really using milk protein isolate. Unfortunately there is no way to tell. Just ask the company for the Certificate of Analysis.
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